Zoekresultaten

EAT@WORK

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Digital health interventions to improve eating behaviour of people with a lower socioeconomic position: a scoping review of behaviour change techniques

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Perspectives of underweight people with eating disorders on receiving Imagery Rescripting trauma treatment: a qualitative study of their experiences

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Interpersonal determinants of eating behaviours in Dutch older adults living independently: a qualitative study

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The effect of real-time vibrotactile feedback delivered through an augmented fork on eating rate, satiation, and food intake

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Take It Slow!

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Evaluation of a Smart Fork to Decelerate Eating Rate

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Jeroen Knol

Senior Research Policy Advisor

Marnix van Gisbergen

Professor Digital Media Concepts

Martin Walker

Lecturer

Nick van Apeldoorn

DIGIREAL lab coordinator

AR BRAND MODEL

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Barriers for the successful deployment of rehabilitation games

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BEING THERE

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Beyond CSRD Compliance: A Key to Unlocking More Value for Hotels, the Environment, and Society

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Cashing cashew - biobased building blocks from cashew nut shells

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CHEAT: Co-creation in HEAlth-Toolkit

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ChitiPro – Towards a sustainable microbial production platform for PHA based on shrimp-waste valorization

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