Control of anthracnose (Colletotrichum gloeosporioides) growth in “Hass” avocado fruit using sachets filled with oregano oil-starch-capsules.
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Document
Induction of defense mechanisms in avocado using Mexican oregano oil-based antifungal sachet
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Document
Critical meme reader
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Multi file
Analysis of banana value chain in Ethiopia
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Multi file
Defining fabric drape
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Link
Application of the adverse outcome pathway (AOP) concept to structure the available in vivo and in vitro mechanistic data for allergic sensitization to food proteins
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Document
Beyond ICT4D
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Projecten1
Project
Food Waste Reduction and Food Quality Living LAB (FORQLAB)
