Sustainability performance of Dutch firms and the role of digitalization: The case of textile and apparel industry
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Moral food lab: Transforming the food system with crowd-sourced ethics
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Understanding Business Requirements for Increasing the Uptake of Recycled Plastic
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Food modelling strategies and approaches for knowledge transfer
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Blockchain for Organic Food Traceability
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Applying blockchain technology in multistakeholder cooperatives
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Towards a sustainable agro-logistics in developing countries
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Organization and Governance of Business Rules Management Capabilities
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A framework for traceability of legal requirements in the Dutch Governmental context
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