Today’s internet has become like Deleuze’s societies of control, media scholars argue. The network’s invisible infrastructure, with near global reach, has amplified hierarchies, and is owned, exploited and surveilled by internet, advertising, and data-analytics companies, and by state security institutions. With the digital data produced by the often banal and quotidian activities of millions of internet users – or dividuals – a monopoly of a handful of Tech Giants accumulate massive amounts of wealth, and influence. The world wide web, various media scholars contend, has degenerated to a serpent’s coil. This article argues that the rhizomatic Wood Wide Web provides a basis from which to rethink today’s debate on the present and future of the internet, and challenges a predominant understanding of the societies control. Beneath our feet and beyond our perception, a subterranean meshwork of trees, mushrooms and fungi forms an ecology of trans-species solidarity, singularities, and creative, collaborative interactivity that could carry us outside the entrapments of the supposed totality of the societies of control.What can the World Wide Web learn from the Wood Wide Web?
Making food packaging more sustainable is a complex process. Research has shown that specific knowledge is needed to support packaging developers to holistically improve the sustainability of packaging. Within this study we aim to provide insights in the various tradeoffs designers face with the aim to provide insights for future sustainable food packaging (re)design endeavors. The study consists of analyzing and coding 19 reports in which bachelor students worked on assignments ranging from (1) analyzing the supply chain of a food product-packaging combination to (2) redesigning a specific food packaging. We identified 6 tradeoffs: (1) Perceived Sustainability vs. Achieved Sustainability, (2) Food Waste vs. Sustainability, (3) Branding vs. Sustainability, (4) Product Visibility vs. Sustainability, (5) Costs vs. Sustainability, and (6) Use Convenience vs Sustainability. We compared the six tradeoffs with literature. Two tradeoffs can be seen as additional to topics mentioned within literature, namely product visibility and use convenience. In addition, while preventing food waste is mentioned as an important functionality of food packaging, this functionality seems to be underexposed within practice.
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Regenerative agriculture is increasingly seen as the way forward to safeguard soil fertility and with that economic, human and natural sustainability. The fashion industry, being very much reliant on inputs from the agricultural sector, can play a pivotal role in promoting regenerative practices. In order to do so however it needs to radically rethink its business model, or else it will not be able to reap all the possible benefits.
“Empowering learners to create a sustainable future” This is the mission of Centre of Expertise Mission-Zero at The Hague University of Applied Sciences (THUAS). The postdoc candidate will expand the existing knowledge on biomimicry, which she teaches and researches, as a strategy to fulfil the mission of Mission-Zero. We know when tackling a design challenge, teams have difficulties sifting through the mass of information they encounter. The candidate aims to recognize the value of systematic biomimicry, leading the way towards the ecosystems services we need tomorrow (Pedersen Zari, 2017). Globally, biomimicry demonstrates strategies contributing to solving global challenges such as Urban Heat Islands (UHI) and human interferences, rethinking how climate and circular challenges are approached. Examples like Eastgate building (Pearce, 2016) have demonstrated successes in the field. While biomimicry offers guidelines and methodology, there is insufficient research on complex problem solving that systems-thinking requires. Our research question: Which factors are needed to help (novice) professionals initiate systems-thinking methods as part of their strategy? A solution should enable them to approach challenges in a systems-thinking manner just like nature does, to regenerate and resume projects. Our focus lies with challenges in two industries with many unsustainable practices and where a sizeable impact is possible: the built environment (Circularity Gap, 2021) and fashion (Joung, 2014). Mission Zero has identified a high demand for Biomimicry in these industries. This critical approach: 1) studies existing biomimetic tools, testing and defining gaps; 2) identifies needs of educators and professionals during and after an inter-disciplinary minor at The Hague University; and, 3) translates findings into shareable best practices through publications of results. Findings will be implemented into tangible engaging tools for educational and professional settings. Knowledge will be inclusive and disseminated to large audiences by focusing on communication through social media and intervention conferences.
The HAS professorship Future Food Systems is performing applied research with students and external partners to transform our food system towards a more sustainable state. In this research it is not only a question of what is needed to achieve this, but also how and with whom. The governance of our food system needs rethinking to get the transformative momentum going in a democratic and constructive manner. Building on the professorship’s research agenda and involvement in the transdisciplinary NWA research project, the postdoc will explore collective ownership and inclusive participation as two key governance concepts for food system transformation. This will be done in a participatory manner, by learning from and with innovative bottom-up initiatives and practitioners from the field. By doing so, the postdoc will gain valuable practical insights that can aid to new approaches and (policy) interventions which foster a sustainable and just food system in the Netherlands and beyond. A strong connection between research and education is created via the active research involvement of students from different study programs, supervised by the postdoc (Dr. B. van Helvoirt). The acquired knowledge is embedded in education by the postdoc by incorporating it into HAS study program curricula and courses. In addition, it will contribute to the further professional development of qualitative research skills among HAS students and staff. Through scientific, policy and popular publications, participation in (inter)national conferences and meetings with experts and practitioners, the exposure and network of the postdoc and HAS in the field of food systems and governance will be expanded. This will allow for the setting up of a continuous research effort on this topic within the professorship via follow-up research with knowledge institutes, civic society groups and partners from the professional field.
Met het rijksbrede programma ‘Nederland Circulair in 2050’ wil de Rijksoverheid een omslag maken naar een circulaire economie, met als uitgangspunt 50% minder verbruik van primaire grondstoffen (mineraal, fossiel en metalen) in 2030. In hun voorbeeldfunctie tegenover bedrijven en consumenten hebben overheidsorganisaties als doel gesteld om in 2020 slechts 35% restafval te genereren binnen hun bedrijfsvoering. Een afdeling Facility Management, gericht op ondersteuning van het primaire proces, kan daaraan een belangrijke bijdrage leveren. Maar hoe doe je dat? Facilitaire professionals van overheidsorganisaties ervaren knelpunten die hen belemmeren om de doelstellingen te behalen. Zij vinden het bijvoorbeeld lastig om de circulaire gedachte en circulair gedrag in alle schakels van het bedrijfsproces te stimuleren. En beschikken niet altijd over de juiste kennis om gericht actie te ondernemen. In dit project wordt dan ook handelingsgericht onderzoek verricht rondom de vraag: “Met welk handelingsprotocol kunnen facilitaire professionals van de Rijksoverheid duurzaam gebruikersgedrag stimuleren, de afval- en grondstofstromen verduurzamen en daarmee bijdragen aan een circulaire bedrijfsvoering?” De projectpartners Dienst Justitiële Inrichtingen en FM Haaglanden willen samen met De Haagse Hogeschool een handelingsprotocol ontwikkelen zodat facilitaire professionals de circulaire bedrijfsvoering binnen overheidsorganisaties kunnen optimaliseren. Het project speelt daarmee in op de huidige handelingsverlegenheid bij facilitaire professionals die in zeer korte tijd de ambitie van 35% restafval in 2020 dienen te halen. De urgentie van het project is daarmee zeer groot. In twee jaar ontwikkelt De Haagse Hogeschool dit handelingsprotocol samen met de projectpartners. Het projectplan bestaat uit activiteiten die zijn gericht op 1) het inventariseren en stimuleren van duurzaam gedrag bij eindgebruikers, 2) het inventariseren en stimuleren van duurzaam gedrag bij facilitaire professionals, 3) het ontwikkelen en toepassen van een praktisch handelingsprotocol voor facilitaire professionals van de Rijksoverheid en 4) het dissemineren in praktijk, onderwijs en onderzoek.
