Over the past 20 years, water quality in Indonesia has deteriorated due to an increase of water pollution. Research and analysis is needed to identify pollution sources and assess contamination in Indonesian water resources. Water quality management is not yet sufficiently integrated in river basin management in Indonesia, which mainly focuses on water quantity. Women are comparatively highly impacted by failing water resources management, but theirinvolvement in decision making processes is limited. Water quality deterioration continues to increase socio-economic inequality, as it are the most poor communities who live on and along the river. The uneven water quality related disease burden in Brantas River Basin widens the socio-economic gap between societal groups. In the Brantas region, cooperation and intention between stakeholders to tackle these issues is growing, but is fragile as well due to overlapping institutional mandates, poor status of water quality monitoring networks, and limited commitment of industries to treat their waste water streams. The existing group of Indonesian change makers will be supported by this project. Three Indonesian and three Dutch organisations have teamed up to support negotiation platforms in order to deal with institutional challenges, to increase water quality monitoring capacity, to build an enabling environment facilitating sustainable industrial change, and to develop an enabling environment in support of community concerns and civil society initiatives. The project builds on integrated water quality monitoring and modelling within a framework of social learning. The strong consortium will be able to build links with civil society groups (including women, farmer and fisher unions) in close cooperation with local, regional and national Indonesian governmentinstitutions to clean the Brantas river and secure income and health for East Java’s population, in particular the most vulnerable groups.
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PowerPoint presentation used during a lecture of Peter van der Maas, professor Sustainable Water Systems at Van Hall Larenstein, on October 8, 2019 at the Wetsus Congress 2019 in Leeuwarden.
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In recent years, a step change has been seen in the rate of adoption of Industry 4.0 technologies by manufacturers and industrial organizations alike. This article discusses the current state of the art in the adoption of Industry 4.0 technologies within the construction industry. Increasing complexity in onsite construction projects coupled with the need for higher productivity is leading to increased interest in the potential use of Industry 4.0 technologies. This article discusses the relevance of the following key Industry 4.0 technologies to construction: data analytics and artificial intelligence, robotics and automation, building information management, sensors and wearables, digital twin, and industrial connectivity. Industrial connectivity is a key aspect as it ensures that all Industry 4.0 technologies are interconnected allowing the full benefits to be realized. This article also presents a research agenda for the adoption of Industry 4.0 technologies within the construction sector, a three-phase use of intelligent assets from the point of manufacture up to after build, and a four-staged R&D process for the implementation of smart wearables in a digital enhanced construction site.
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Lebanon’s economic crisis has disrupted the country’s energy and water sectors, highlighting their interdependence. The methodologyinvolves surveying 150 municipalities across all Lebanese governorates, ensuring a comprehensive coverage of public and private waterresources. Data on water and energy were collected before and during the crisis to explore this nexus during periods of economic turmoil.The findings reveal a decline in water provision during the crisis, with the average weekly water supply plummeting from 49 h in 2019 to 22 hin 2023. Concurrently, the use of water tankers has surged from 26 to 44%, indicating a concerning shift in water acquisition methods.Despite the crisis, conventional water sources remain predominant, while unconventional sources account for less than 1% of the totalsupply. In response to the energy shortage, renewable energy sources have gained traction in residential, commercial, and industrial sectors.The scarcity and rising cost of electricity have driven the adoption of solar photovoltaics in the water sector, reaching 4.8% for extraction fromunderground reservoirs and 2.8% for distribution. Similarly, the use of solar water heaters has increased from 7.9 to 15.4% in 2023. Thesefindings underscore the interplay between energy and water security during periods of economic instability.
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PowerPoint presentation used during a lecture of (amongst others) Peter van der Maas, professor Sustainable Water Systems at Van Hall Larenstein, on July 8, 2019 at a Living Lab Water Indonesia (LLWI) workshop in Semarang, Indonesia.
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The Zhanghe irrigation system (ZIS) is located in the Yangtze River Basin approximately 200 km west of Wuhan in Hubei Province. The reservoir was designed for multiple uses—irrigation, flood control, domestic water supply, industrial use, aquaculture, and hydropower. Over a period of more than 30 years a steadily increasing amount of water has been transferred from irrigation to other uses. Activities on the part of government, irrigation system managers, and farmers made this transfer possible with only modest decline in rice production. Most important factor was the steady increase in rice yields. The water pricing system provided an incentive for ZIS to reduce irrigation releases. With the steady decline in releases, farmers were forced to find ways to save water. Farmers improved existing ponds and built new ones to store water (improved infrastructure). Access to pond water on demand facilitated the adoption of alternate wetting and drying (technology) particularly in dry years. The establishment of volumetric pricing (price policy) and water user associations (institutions) may also have provided incentives for adoption of AWD, but more research is needed to establish their impact. These activities taken together can be seen as potentially complementary measures. Farmers received no direct compensation for the transfer of water, but recently farm taxes have been reduced or altogether abolished. Further reduction in water releases from the ZIS reservoir could adversely affect rice production in normal or dry years.
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Electrohydrodynamic atomization (EHDA) is a technique which uses the influence of strong electric fields to manipulate the break-up of a liquid, pumped through a capillary nozzle, into droplets. In this work, an extended description of a specific high flow EHDA mode, known as the simple-jet mode, is presented. In it, a review of different works published about the mode is presented as well as results about the droplet population generated with varicose and whipping break-up using water as the atomized liquid. Additionally, experiments were conducted to investigate whether such atomization method could be used to improve the efficiency of droplet inair evaporation, using a single effect evaporation chamber coupled with a EHDA multinozzle system functioning as a shower head. The liquid used in these experiments was a solution of water and NaCl (35 g L−1) to simulate sea water average concentrations. The results have shown that, the manipulation of the droplet diameter, droplet size distribution and spray angle, provided by EHDA, could improve the droplet evaporation efficiency by up to 40% when combinedwith, e.g. forced convection and higher inlet temperatures.
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The importance of water and energy accessibility and use has become more important as new insight into their role for sustainable development goals has become mainstream. The inclusion of water and energy in strategic decision-making is thus key. Supply chain network design (SCND) in the food industry is an interesting case study for the incorporation of water and energy utilization during the design process of global production systems. In the current green SCND research, frequently, single indicators are used such as carbon emissions to measure environmental impact. This paper presents a case study applied to an orange juice supply chain, formulated as a multi-objective optimization model. A single environmental impact indicator optimization approach is paired against one that includes water and energy use explicitly in the objective function set. Mixed conclusions are shown from the results pairing the two strategies side by side.
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The Dutch greenhouse horticulture industry is characterized by world leadership in high-tech innovation. The dynamics of this playing field are innovation in production systems and automation, reduction in energy consumption and sharing limited space. However, international competitive advantage of the industry is under pressure and sustainable growth of individual enterprises is no longer a certainty. The sector's ambition is to innovate better and grow faster than the competition in the rest of the world. Realizing this ambition requires strengthening the knowledge base, stimulating entrepreneurship, innovation (not just technological, but especially business process innovation). It also requires educating and professionalizing people. However, knowledge transfer in this industry is often fragmented and innovation through horizontal and vertical collaboration throughout the value chain is limited. This paper focuses on the question: how can the grower and the supplier in the greenhouse horticulture chain gain competitive advantage through radical product and process innovation. The challenge lies in time- to-market, in customer relationship, in developing new product/market combinations and in innovative entrepreneurship. In this paper an innovation and entrepreneurial educational and research programme is introduced. The programme aims at strengthening multidisciplinary collaboration between enterprise, education and research. Using best practice examples, the paper illustrates how companies can realize growth and improve the innovative capacity of the organization as well as the individual by linking economic and social sustainability. The paper continues to show how participants of the program develop competencies by means of going through a learning cycle of single-loop, double-loop and triple loop learning: reduction of mistakes, change towards new concepts and improvement of the ability to learn. Finally, the paper illustrates the importance of combining enterprise, education and research in regional networks, with examples from the greenhouse horticulture sector. These networks generate economic growth and international competitiveness by acting as business accelerators.
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How can the grower and the supplier in the greenhouse horticulture industry gain competitive advantage through radical innovation? The challenge lies in time- to-market, in customer relationship, in developing new product/market combinations and in innovative entrepreneurship. Realizing this ambition requires strengthening the knowledge base, stimulating innovation, entrepreneurship and education. It also requires professionalizing people. In this paper an innovation and entrepreneurial educational and research programme is introduced. This KITE120-programme aims at strengthening multidisciplinary collaboration between enterprise, education and research. It helps making the step from ambition to action, and from incremental to radical innovation. We call this an 'Amazing Jump'.
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